3 cups sifted cake flour
½ tsp baking powder
¼ tsp salt
1 cup butter
¾ cup sugar
3 eggs
1 tsp almond extract
Cream butter and sugar until light and fluffy. Add beaten egg yolks and almond extract. Mix well. Add sifted dry ingredients gradually and mix. Chill thoroughly. Using cookie press, form into desired shapes. Bake at 400 degrees about 10 minutes.
Makes about 7 - 8 dozen 1x
Cookie Category: Pressed
Difficulty: ★ ★ ☆ ☆
Find it online: https://www.cookiesbybess.com/spritz-cookies/