Kris Kringles
Ingredients
1 cup butter
½ cup sugar
2 egg yolks
2 Tbs grated orange rind
2 tsp grated lemon rinds
1 tsp lemon juice
2 cups cake flour
¼ tsp salt
Chopped nuts
Candied cherries
Instructions
Cream butter and sugar, add egg yolks, orange and lemon rind and lemon juice. Mix well. Stir in flour and salt. Beat well. Chill dough. Shape into small balls, and dip into beaten egg whites. Roll lightly in nuts. Press a piece of candied cherry in center of each cookie. Bake at 350 degrees for 20 minutes.
Recipe Yield
Makes about 8 dozen 1x
Cookie Category: Molded or Shaped
Difficulty: ★ ★ ★ ☆
Find it online: https://www.cookiesbybess.com/kris-kringles/