1 ½ cups sifted flour
1 tsp baking pwder
1 cup brown sugar
1 ½ cups quick rolled oats
¾ cup butter
1 12 oz jar apricot jam
Mix and sift together flour and baking powder. Add brown sugar and oats, mix well. Cut in butter until well blended. Press 2/3 of mixture in 13x9x2 inch greased pan. Cover with jam. Sprinkle with remaining flour/oats mixture. Bake at 350 degrees for about 30 – 35 minutes. Cool very slightly and cut into bars.
Makes about 4 - 5 dozen 1 inch bars 1x
Cookie Category: Bar
Difficulty: ★ ★ ☆ ☆
Find it online: https://www.cookiesbybess.com/apricot-bars/