Mother’s Poppy Seed Cookies
Ingredients
3 eggs
½ cup cooking oil
1 cup sugar
1 tsp vanilla
½ cup poppy seeds washed in warm water and drained
3¼ cups flour
¼ tsp salt
2 tsp baking powder
Instructions
Beat eggs, oil, and sugar well. Add poppy seeds and vanilla. Mix in sifted dry ingredients. Mix well. Roll on floured board 1/8 inch thick. Cut into desired shapes with cookie cutters. Brush with milk lightly and sprinkle with sugar mixed with cinnamon. Bake at 375 degrees for about 10 minutes.
Recipe Yield
Varies based on size of cookie cutters used
Cookie Category: Rolled
Difficulty: ★ ★ ★ ★
Find it online: http://www.cookiesbybess.com/mothers-poppy-seed-cookies/