1 cup butter
1 cup sugar
1 egg
2 ½ cups flour
1 cup chopped nuts
Cinnamon
Cream butter and sugar until light and fluffy. Add egg and mix well. Add sifted flour, mixing well. Separate dough into 2 parts. Press batter into two lightly greased jelly roll pans. Press nuts into batter and sprinkle with cinnamon. Bake in 350 degree oven from 20 – 25 minutes. Cut right away and return to oven for a few moments until evenly browned. Watch carefully.
Makes about 10 dozen cookies 1x
Cookie Category: Bars
Difficulty: ★ ★ ☆ ☆
Find it online: http://www.cookiesbybess.com/dutch-nut-crisps/